Products

X-Pro: The natural solution to enhance and protect the identity of wine. A range of inactive yeast products, free of chemicals or additives, that p...

X-Pro: The natural solution to enhance and protect the identity of wine. A range of inactive yeast products, free of chemicals or additives, that p...

Effortlessly fill multiple bottles at once with the Zambelli "Hobby 3" and "Hobby 5" Bottle Fillers. Made with a durable stainless steel body and e...

Press your own wine at home with the Zambelli Manual Wooden Ratchet Press. The painted steel basin, along with the two wooden half moons and 6 wood...

Stainless Steel AISI 304 For Standard Champagne Mushroom Corks And Straight Corks For Bottle Sizes 500ml, 750ml, and 1.5 Liter Polyethylene Jaws S...

2-1/2” Tri clamp Fitting Welded To The Inlet And Outlet On The Pump Housing 220 Volt, Single Phase, 3.0 hp  RPM: 32 To 750 • Output: 5 To 123 Gall...

This bases is compatible with the Zambelli TM Stainless Steel Corker (sold separately).   Cat. No.: EQP85CRKSTD-TM_BASE_BTM

The Zambelli TM stainless steel corker is manufactured using AISI 304 Stainless Steel and is capable of working with both synthetic and natural cor...

This base is compatible with the Zambelli TPA Pneumatic Corker with Hopper (sold separately).Sale price while they last!

Experience efficient wine pressing with the Zambelli Water Press. Its aluminum cage and painted metal basin ensure durability while the bladder all...

Granulated enzymatic compound with very high pectolytic activity, excellent for difficult-to-clarify musts. Developed to improve clarification ...

ZIMAFLOW is an enzymatic preparation that can demolish in a specific way pectins, glucans, and polysaccharides present, in full complian...

Pectolytic granular enzyme, specific for clarification and releasing the varietal aromatic components from the grape skins. Perfectly suitable for...

ZIMARED® PLUS is active at 10-30°C. Enzymatic activity increases as temperature rises. It is not inhibited with normal values of sulfur dioxide...

Liquid pectolytic enzymatic compound specific for the vinification of white grapes through pellicular maceration. Specifically increases the extra...