Vinigel FORTE
Vinigel FORTE is a highly hydrolyzed gelatin designed to ensure high reactivity in colloid-rich and hard-to-clarify wines. It is available in both powder and easy-to-use liquid format.
Wine Type
Characteristics
- Specially designed to fine young red, rosé and white wines
- Highly recommended for hard-to-clarify press wines
- High reactivity quickly establishes colloidal stability, rapidly and significantly improving limpidity
Unit Size: 22 kg
For more info:
▶︎ Data Sheet Vinigel FORTE
▶︎ Safety Data Sheet Vinigel FORTE Liquid
▶︎ Safety Data Sheet Vinigel FORTE Solid