Super Bouquet


Super Bouquet is an inactive yeast that improves the structure of the wine, increasing its polysaccharide and mannoprotein content.

Wine Type

white winesparklingred winerose wineageing


  • Composition: Inactive yeast, naturally rich in polysaccharides (18-22%)
  • Speeds up sur lie aging
  • Replaces or supplements endogen lees, in both aroma and taste

Organoleptic Qualities

  • Smoothes out aggressive tannins, thus enhancing body and volume in the mouth

Unit Size: 500 g

For more info:
▶︎ Data Sheet
▶︎ Safety Data Sheet

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