Proveget CRISTAL

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Proveget CRISTAL is a vegetable-protein fining agent derived from peas. It is designed for use during must fermentation. It removes potentially oxidizable elements and substantially enhances the finished wine's limpidity.

Wine Type

white winerose wine


  • Enhances lee compacting, thereby improving performance
  • Preserves the wine's aromatic expression and structure
  • Allergen-free product
  • Raw materials used in its production are free of genetically modified organisms (GMOs).

Organoleptic Qualities

  • Helps produce fresher wines with cleaner primary aromas. It preserves the wine's aromatic expression and tannic structure
  • Removes astringent notes and enhances balance to improve mouthfeel
  • Significantly decreases absorbance at 420 nm and 440 nm, enhances color and removes oxidation notes  

Unit Sizes: 1 kg and 15 kg

For more info:
▶︎ Data Sheet
▶︎ Safety Data Sheet

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