Protectan combines easily with anthocyanins and is a powerful antioxidant. It protects the wine's phenolic potential, making it much more robust and enhancing its structure.
Protectan is ideal for use with micro-oxygenation, in which it increases color intensity and encourages polymerization, achieving greater long-term color stability. Protectan prevents color-tone variation, an indicator of phenolic compounds' degree of oxidation during micro-oxygenation.
- Protects phenolic potential
- Condensed tannin derived from grape seeds and toasted French oak
- Antioxidant protection
- Ideal for micro-oxygenation treatments
- Protects the wine’s phenolic potential, making it much more robust and enhancing its structure
Unit Size: 1 kg