Agrovin Gomasol ÓPTIMA
Gomasol ÓPTIMA is a ready-to-use, concentrated and purified natural gum arabic solution designed to maximize colloidal stability.
Characteristics
- Increases the sensations of body and smoothness in the mouthfeel whilst preserving the wine's aromatic properties
- Provides broad-spectrum protection
- Contributes to tartaric stability in the wine whilst protecting colorants
- Ideal for treatments combined with CMC (Estabicel)
Organoleptic Qualities
- Increases sensation of volume in mouthfeel.
- Preserves the wine's aromatic profile.
- Boosts the sample’s tartaric stability.
- Strongly protects colorants.
Unit Size: 24 kg
For more info:
▶︎ Data Sheet
▶︎ Safety Data Sheet