Agrovin Estabicel

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Estabicel is a purified, plant-derived cellulose gum selected for its degree of substitution, its degree of polymerization and its low viscosity. Estabicel inhibits nucleation, thereby stabilizing tartaric acid salt precipitation. Estabicel’s liquid format facilitates its use in winemaking.

Unit Size: 22 kg

For more info:
▶︎ Data Sheet
▶︎ Safety Data Sheet Liquid
▶︎ Safety Data Sheet Solid

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