Agrovin Actimax VIT

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Actimax VIT is a fermentation activator which only contains organic nitrogen and vitamins.

In alcoholic fermentation, autolysed yeasts are an important source of primary amino acids, which are slowly assimilated. It corrects the nitrogen deficiencies of the must without risk of raising the temperature or producing sensory deviations.

Wine Type

white winerose winered winestuck fermentation


  • 100% organic
  • Composition: Inactive yeast with high content of amino acids, vitamins, and minerals
  • Provides sterols and fatty acids
  • Adsorbs toxic compounds

Organoleptic Qualities

  • Excellent substrate to enhance wine aromas from fermentation and grape

Unit Size: 15 kg

For more info:
▶︎ Data sheet
▶︎ Safety Data sheet

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