{"title":"Roasted Malts","description":"\u003cp\u003eDrum-roasted malt for color and roast character. Chocolate, black, biscuit and special roast, plus a hulless barley option that gives you the color of a black malt without the astringency that usually comes with it.\u003c\/p\u003e\u003cp\u003eA little goes a long way at the dark end of this range. Most of these want 1 to 5% of the grist, and none of them carry enzymes.\u003c\/p\u003e","products":[{"product_id":"double-kiln-munich","title":"Double Kiln Munich","description":"\u003cp\u003eDouble Kilned Munich goes through Riverbend's kiln twice. It is made from 2-row barley grown on family-owned farms across the Southeast, and it launched Riverbend's seasonal malt program. Two kiln passes build melanoidins well past a standard Munich, landing at roughly 50 SRM.\u003c\/p\u003e\n\u003cp\u003eThe flavor is dark fruit and toffee with a touch of fresh-roasted coffee, and it contributes a ruby-red hue that a crystal malt of similar color will not give you. Despite the depth of color it holds a minimum diastatic power of 60, so it is not enzymatically dead the way a roasted malt would be.\u003c\/p\u003e\n\u003ch3\u003eUsing Double Kiln Munich\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eRiverbend publishes 5 to 20% of the grist.\u003c\/li\u003e\n  \u003cli\u003eAt 5 to 10% it brings ruby color and dark fruit depth to a dark lager or winter seasonal.\u003c\/li\u003e\n  \u003cli\u003eAt 15 to 20% the malt carries the beer, which is what you want in Czech dark lager and Baltic porter.\u003c\/li\u003e\n  \u003cli\u003eUse it the way you would an aromatic malt. It brings melanoidin character rather than the caramel sweetness of a crystal malt.\u003c\/li\u003e\n  \u003cli\u003eMin DP 60 means it still contributes enzymes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStyles:\u003c\/strong\u003e Czech dark lager, Baltic porter, dunkel, winter seasonals, dark lagers, brown ales\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003cth\u003eGrain\u003c\/th\u003e\n\u003ctd\u003e2-row barley, double kilned\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eColor\u003c\/th\u003e\n\u003ctd\u003e45 to 55 SRM, about 50 SRM\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eMax usage rate\u003c\/th\u003e\n\u003ctd\u003e5 to 20% of grist\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eExtract (FG, dry basis)\u003c\/th\u003e\n\u003ctd\u003e79%\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eProtein\u003c\/th\u003e\n\u003ctd\u003e10.8%\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eS\/T ratio\u003c\/th\u003e\n\u003ctd\u003e46 to 48\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eMin diastatic power\u003c\/th\u003e\n\u003ctd\u003e60\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eMin alpha amylase\u003c\/th\u003e\n\u003ctd\u003e30\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eGrain origin\u003c\/th\u003e\n\u003ctd\u003eFamily-owned farms in the Southeast\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003cth\u003eBag size\u003c\/th\u003e\n\u003ctd\u003e50 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch3\u003eAbout Riverbend Malt House\u003c\/h3\u003e\u003cp\u003eBrent Manning and Brian Simpson founded Riverbend in Asheville in 2010, the first craft malt house east of the Mississippi. It is now the first Certified Regenified malt house in the world. Grain comes from family-owned farms inside roughly a 500-mile radius of Asheville, across North Carolina, Tennessee, Kentucky, Virginia and Florida. They still hand-rake grain on a traditional malting floor alongside modern germination-kiln vessels, and in 2025 they supplied more than 300 breweries and distilleries.\u003c\/p\u003e","brand":"Riverbend Malting","offers":[{"title":"Default Title","offer_id":51543158423867,"sku":"MLT-RB-DKMUNICH","price":52.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9433\/0159\/files\/DoublleKilnedMunich.jpg?v=1786115267"}],"url":"https:\/\/www.wineandbeersupply.com\/collections\/roasted-malts.oembed","provider":"Wine \u0026 Beer Supply ","version":"1.0","type":"link"}